Pasta / Risotto

Frische Tagliarini, Sommer-Trüffel
Tagliarini, summer truffle

Gnocchi alla Sorrentina (Käsefüllung), Tomatensauce, Mozzarella, Basilico
Gnocchi alla Sorrentina (cheese filling), tomato sauce, mozzarella, basilic

Spaghetti di Gragnano, Pomodoro, Basilico
Spaghetti di Gragnano, Pomodoro (tomato sauce, basil)

Tagliatelle mit halbem Hummer
Tagliatelle, half lobster

Risotto, Riesengarnelen Wildfang, Zucchini
Risotto, king prawns wild caught, courgettes

Glutenfreie Pasta & Risotto / Gluten free Pasta & Risotto

Fusilli, Pomodoro, Basilico
Corn Fusilli, Pomodoro (tamato sauce, basil)

Spaghetti, Sommer-Trüffel
Corn Spaghetti, summer truffle

Risotto, grüner Spargel, Parmesan
Risotto, green asparagus, parmesan

Fisch / Fish

Wolfsbarschfilet Wildfang, Ratatouille
Fillet of sea bass wild caught, ratatouille

Gegrillte Fischplatte
Grilled fish plate

Seezunge "Müllerin Art"
Sole meunière

Wolfsbarsch Wildfang in der Salzkruste, ab 2 Personen
Sea bass wild caught, in salt crusts, for 2 persons

Fleisch / Meat

Kalbsleber, Butter, Salbei
Liver of veal, butter, sage

Rinderfilet, Pistazienkruste, Balsamicosauce
Fillet of beef, pistachio crust, balsamico sauce

Lammcarrée, Kräuter, Rotweinsauce
Lamb carrées, herbs, red wine sauce

Kalbskotelett, Butter, Sabei
Cutlet of veal, butter, sage

Für 2 Personen / For 2 person

Bistecca Piemontese am Knochen, mit frischen Kräutern, im Ofen gegart, ca. 1,2 Kg
Bistecca Piemontese beef, cooked in the oven, with fresh herbs

Fassona - Rinderfilet, Pistazienkruste, Balsamicosauce
Fillet of Fassonabeef, pistachiocrust, balsamico sauce

Alle Hauptgerichte werden mit Beilagen serviert